Spices are the backbone of any dish. I love experimenting with different spices and coming up with different spice mixtures or masalas. Hear is a very easy way of preparing biryani masala at home. This masala can be used for making vegetable, chicken or mutton biryani.
Ingredients:(Makes around 11/2 tbsp biryani powder)
Cloves - 5
Green Cardamom - 2
Black Cardamom - 1
Cinnamon - 1 inch stick
Star Anise - half of a whole star anise
Cumin Seeds - 1 tsp
Bay Leaf - 1
Shahi Jeera - 1/4 tsp
Method of Preparation:
1. Add all the ingredients to a spice blender or a grinder and grind to a fine powder.
2. Store in an airtight container.
Usage:
For around 2 pounds or one kg of chicken or mutton, use 11/2 tbsp biryani masala.
(Add the biryani masala powder to the marinade and marinate the meat in it)
Thanks for sharing this beautiful masala powder, bookmarked..
ReplyDeletethanks for sharing this wonderful masala
ReplyDeleteSatya
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