Here are simple methods to check if your baking soda or baking powder still has power left to make your baked products rise.
To Test Baking Soda:
Stir half a teaspoon or 2.5gm of baking soda into 2 tablespoons or 28 ml of lemon juice or vinegar. If the baking soda is still working it will bubble and fizz, if not then it is the time to buy a new box of baking soda.
To Test Baking Powder:
Stir half a teaspoon or 2.5gm of baking powder into 2 tablespoons of hot water. If the baking powder is still working it will bubble and fizz, if not then it is the time to buy a new box of baking powder.
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ReplyDeleteuseful tips.
ReplyDeleteVery useful post, thanks for sharing..
ReplyDeletethats handy tip....:)
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